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Water Quality - Gisborne to Wainui

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Water Quality - Gisborne to Wainui

Turanganui River at The Cut

Date TestedWater QualityResult Level
13 October 2017 - Low health risk Enterococci CFU/100ml = 1.6
13 October 2017 - Low health risk E.Coli CFU/100mL = <1.6
9 September 2017 - Low health risk Enterococci CFU/100ml = 58
9 September 2017 - Low health risk E.Coli CFU/100mL = 78
5 September 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 460
5 September 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 2300
4 September 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 3100
4 September 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 6200
2 September 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 3500
2 September 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 2000
15 August 2017 - Low health risk Enterococci CFU/100ml = <1.6
15 August 2017 - Low health risk E.Coli CFU/100mL = <1.6
13 July 2017 - Low health risk Enterococci CFU/100ml = 34
13 July 2017 - Low health risk E.Coli CFU/100mL = 210
26 June 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 420
26 June 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 720
22 June 2017 - Low health risk Enterococci CFU/100ml = 68
22 June 2017 - Low health risk E.Coli CFU/100mL = 130
2 June 2017 - Low health risk Enterococci CFU/100ml = 76
2 June 2017 - Low health risk E.Coli CFU/100mL = 110
31 May 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 320
31 May 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 830
30 May 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 530
30 May 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 1100
18 May 2017 - Low health risk Enterococci CFU/100ml = 90
18 May 2017 - Low health risk E.Coli CFU/100mL = 110
15 May 2017 - Caution - increased health risk, exceeds health guidelines Enterococci CFU/100ml = 210
15 May 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 880
14 May 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 1200
14 May 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 3500
13 May 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 8200
13 May 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 17000
11 May 2017 - Low health risk Enterococci CFU/100ml = 64
11 May 2017 - Low health risk E.Coli CFU/100mL = 98
9 May 2017 - Low health risk Enterococci CFU/100ml = <1.6
9 May 2017 - Low health risk E.Coli CFU/100mL = <1.6
26 April 2017 - Caution - increased health risk, exceeds health guidelines Enterococci CFU/100ml = 180
26 April 2017 - Low health risk E.Coli CFU/100mL = 110
19 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 4600
19 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 6800
16 April 2017 - Caution - increased health risk, exceeds health guidelines Enterococci CFU/100ml = 180
16 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 760
15 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 1300
15 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 19000
14 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 9900
14 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 9200
13 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 480
13 April 2017 - Caution - increased health risk, exceeds health guidelines E.Coli CFU/100mL = 280
10 April 2017 - Caution - increased health risk, exceeds health guidelines Enterococci CFU/100ml = 260
10 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 1700
7 April 2017 - Low health risk Enterococci CFU/100ml = 18
7 April 2017 - Low health risk E.Coli CFU/100mL = 130
6 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 2100
6 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 1100
5 April 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 42000
5 April 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 30000
4 April 2017 - Low health risk Enterococci CFU/100ml = 70
4 April 2017 - Low health risk E.Coli CFU/100mL = 40
9 March 2017 - Stop - the water poses an unacceptable health risk Enterococci CFU/100ml = 5500
9 March 2017 - Stop - the water poses an unacceptable health risk E.Coli CFU/100mL = 1900
7 March 2017 - Low health risk Enterococci CFU/100ml = 1.6
7 March 2017 - Low health risk E.Coli CFU/100mL = 1.6

Testing frequency and reading levels

We monitor the water quality at The Cut every month, year round.

During heavy rain this river can become highly sedimented and contaminated from the agricultural run-off upstream as well as run-off from industrial sites.

CFU water table results24

About The Cut

Popular fishing site.

The Turanganui River is formed from the joining of the Waimata River to the north of the city and Taruheru River from the west. Both catchment areas are large and run through intensive cropping and agricultural land. The Waikanae Stream, which runs through the industrial region of the city, joins the river just above the sample site. 

Turanganui River at the cut

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